...where rustic cooking blends Old World elegance, Santa Cruz local seafood and vegetables, and imaginative Italian flavors. Sestri earned its name from Santa Cruz’s Sister City in Italy, Sestri Levante.

Specialties include
wood-fired oven and rotisserie meats and pizzas, house-made meatballs and pastas. Sestri’s wine list highlights wines from Santa Cruz area vintners, as well as from select Italian wine regions. The restaurant has a full bar, three gorgeous dining rooms, patio seating, and private dining facilities.

We buy from local vineyards, organic farms and fisheries.